NON-GMO GENETICALLY MODIFIED SOYBEANS

France AJ Alimentaire supplies premium-quality Non-GMO Soybeans, carefully selected from certified farms in Brazil, India, and Argentina. These soybeans are 100% free from genetic modification, making them ideal for customers seeking clean-label, natural, and traceable ingredients for both food and animal feed applications.

Naturally rich in plant-based protein, essential amino acids, dietary fiber, B vitamins, and oil, non-GMO soybeans are widely used in health-conscious diets, vegan products, and livestock feed. They serve as a core ingredient in tofu, soy milk, tempeh, soy flour, textured soy protein, and are also a major protein source in poultry, cattle, and aquaculture feed.

All batches are tested and verified to comply with non-GMO certification standards, ensuring full transparency and quality assurance for export and processing industries.

Product Specifications:

Product Type: Whole Soybeans – Non-GMO

Origin: Brazil / India / Argentina (depending on availability)

Color: Yellow / Pale Yellow

Purity: Minimum 98%

Moisture: Max 13%

Foreign Matter: Max 1%

Protein Content: 35–38%

Oil Content: 18–20%

Fiber Content: Max 6%

Packaging: 25kg, 50kg PP bags, bulk, or custom retail packs

Shelf Life: 12–24 months in cool, dry storage

GMO Status: Certified Non-GMO (Genetically Unmodified)