GMO Chickpeas Beans

France AJ Alimentaire supplies premium GMO Chickpeas (Garbanzo Beans) – Food & Feed Grade sourced from India and Pakistan, developed using advanced agricultural biotechnology to ensure higher crop yields, improved pest resistance, and consistent product uniformity. These chickpeas are optimized for large-scale food manufacturing, animal feed production, and industrial processing, making them a reliable and cost-efficient solution for global supply chains.

Rich in plant-based protein, dietary fiber, starch, iron, and essential minerals, GMO chickpeas are widely used in flour production, hummus, falafel, soups, stews, and processed food industries. In feed applications, they provide a sustainable and cost-effective protein source for poultry, ruminants, and aquaculture, enhancing nutritional value and feed efficiency.

Processed under strict quality control and certification systems, each batch ensures high purity, stable performance, and certified GMO compliance. With dependable sourcing and competitive pricing, these chickpeas are a strategic choice for manufacturers, distributors, and industrial buyers worldwide.
Perfect for B2B, wholesale, import and export, France AJ Alimentaire guarantees stable supply and consistent premium quality for international markets.

Specifications:

Product Type: Whole Chickpeas – GMO

Origin: India, Pakistan

Color: Beige / Light Brown (varies by variety)

Purity: Min 98%

Moisture: Max 12%

Foreign Matter: Max 1%

Protein Content: 20–24%

Fiber Content: 10–13%

Starch Content: 40–45%

Packaging: 25kg, 50kg PP bags or bulk/custom packaging

Shelf Life: 12–24 months (cool, dry storage)

GMO Status: Genetically Modified (Certified)