HALAL Beef Forequarter

France AJ Alimentaire delivers premium HALAL Beef Forequarter, carefully sourced from certified HALAL slaughterhouses and processed under strict hygiene and international food safety standards. The forequarter represents the front section of the carcass and includes key cuts such as chuck, brisket, blade, neck, shin, and ribs, offering excellent texture, rich flavor, and high yield.

This cut is highly versatile and suitable for stews, minced meat, roasting, slow cooking, and industrial processing. Each piece is expertly trimmed, vacuum-packed, and frozen to preserve freshness, taste, and nutritional value while ensuring full compliance with global export standards.

Perfect for B2B, wholesale, import and export.
Origin: Brazil, Netherlands, South Africa, Argentina

Specifications:

Product: HALAL Beef Forequarter (Bone-in or Boneless)
Origin: Brazil, Netherlands, South Africa, Argentina
Certification: HALAL certified, processed under strict hygiene and quality control systems
Packaging: Vacuum-packed and frozen (primal cuts or customized portions available)
Weight: Varies by cut – fully customizable according to client requirements
Shelf Life: 12 months at -18°C or below
Grade: Export-quality, flavorful, collagen-rich, high yield
Usage: Meat processing, distribution, wholesale, retail chains, and industrial kitchens