HALAL Beef Forequarter

France AJ Alimentaire supplies premium HALAL Beef Forequarter, sourced from certified HALAL slaughterhouses and processed under strict hygiene and food safety protocols. The forequarter is the front section of the carcass and includes essential cuts such as chuck, brisket, blade, neck, shin, and ribs.

This section offers excellent value and versatility, making it ideal for stews, ground beef, roasting, and further processing. Each cut is expertly trimmed, vacuum-packed, and frozen to maintain freshness, flavor, and compliance with international export standards.

Perfect for B2B, wholesale, import and export.
Origin: Brazil, Netherlands, South Africa, Argentina

Specifications:

Product: HALAL Beef Forequarter (Bone-in or Boneless)

Origin: Brazil, Netherlands, South Africa, Argentina

Certification: HALAL certified, processed under strict hygiene controls

Packaging: Vacuum-packed and frozen (primal or customized portions)

Weight: Varies by cut – fully customizable

Shelf Life: 12 months at -18°C or below

Grade: Export-quality, flavorful, collagen-rich, high yield

Usage: Meat processing, distribution, retail, industrial kitchens