HALAL BEEF KNUCKLES

France AJ Alimentaire supplies premium HALAL Beef Knuckles, sourced from certified HALAL slaughterhouses and processed under strict hygiene and food safety standards. This lean, firm, and versatile cut is taken from the round primal and is ideal for slicing, roasting, mincing, or further processing into steaks or deli meats.

Beef knuckle is a preferred cut in the foodservice, retail, and processing sectors due to its consistent quality, low fat content, and excellent yield. Each piece is expertly trimmed, vacuum-packed, and frozen to preserve freshness and meet export requirements.

Specifications:

Product: HALAL Beef Knuckle (Boneless)

Origin: Brazil, Netherlands, South Africa (depending on availability)

Certification: HALAL certified, processed under strict hygiene controls

Packaging: Vacuum-packed and frozen (IQF or bulk)

Weight Range: 3.0 – 6.0 kg per piece (customizable)

Shelf Life: 12 months at -18°C or below

Grade: Export-quality, low fat, high yield, tender texture

Ideal for slicing, roasting, industrial processing, or use in premium beef products.