
HALAL BEEF NECKS
category: Meat, Beef
France AJ Alimentaire offers premium HALAL Beef Necks, sourced from certified HALAL slaughterhouses and processed under strict hygiene and food safety standards. This flavorful, collagen-rich cut is ideal for slow cooking, stews, soups, mincing, and meat processing.
Beef neck meat is well-known for its deep flavor and tenderness when cooked slowly, making it a favorite in traditional cuisines and industrial applications alike. Each piece is carefully trimmed, vacuum-packed, and frozen to preserve quality and freshness.
Specifications:
Product: HALAL Beef Neck (Bone-in or Boneless)
Origin: Brazil, Netherlands, South Africa (depending on availability)
Certification: HALAL certified, processed under strict hygiene controls
Packaging: Vacuum-packed and frozen (IQF or bulk)
Weight Range: 2.0 – 5.0 kg per piece (customizable)
Shelf Life: 12 months at -18°C or below
Grade: Export-quality, high in collagen, flavorful, suitable for slow cooking
Ideal for meat processors, wholesalers, and distributors of traditional ethnic foods.
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