JASMINE RICE

France AJ Alimentaire offers Jasmine Rice, a naturally aromatic long-grain variety celebrated for its delicate floral scent, soft texture, and slightly sticky consistency when cooked. Sourced from Cambodia, Thailand, and Vietnam, jasmine rice is a staple in Southeast Asian cuisine and admired worldwide for its elegance and versatility.

Ideal for steamed rice dishes, stir-fries, curries, and side dishes, it pairs perfectly with meats, seafood, and vegetables. Quick to cook and excellent at holding its shape, it’s a top choice for both home cooks and professional kitchens. Perfect for B2B, wholesale, import and export.

Specifications:

Product: Jasmine Rice (Fragrant long-grain)

Origin: Cambodia, Thailand, Vietnam

Grain Length: Long and slender

Color: Natural white

Texture After Cooking: Soft, slightly sticky, fragrant

Aroma: Natural jasmine scent

Moisture Content: ≤14%

Purity: ≥99.9% (free from stones and foreign matter)

Broken Grains: ≤5% (customizable)

Shelf Life: 24 months

Storage: Store in a cool, dry place at ≤25°C