Premium Kampot Black Pepper freshly packed in a refillable ceramic grinder for maximum flavor and convenience. Grown in the mineral-rich soils of Kampot, Cambodia, this black pepper offers a bold, spicy aroma with earthy, smoky notes and a long-lasting finish. Ideal for everyday cooking or gourmet dishes, ensuring freshness in every twist. Perfect for B2B, wholesale, import & export, certified PGI (Kampot), Organic (on request), and Non-GMO.
Specifications:
• Origin: Kampot, Cambodia, Vietnam
• Type: Piper nigrum (sun-dried black peppercorns)
• Processing: Hand-picked, sun-dried
• Flavor: Bold, spicy, earthy, slightly smoky
• Grinder Type: Refillable ceramic grinder
• Net Weight: 50g, 100g, or custom sizes
• Shelf Life: 24 months
• Certifications: PGI (Kampot), Organic (on request), Non-GMO