PALM OIL CP 10

France AJ Alimentaire supplies premium refined Palm Olein CP10 (RBD Palm Olein CP10), specially formulated for high-performance cooking and industrial food processing. Engineered for deep frying and large-scale applications, this high-quality oil delivers excellent oxidative stability, a high smoke point, and reduced oil absorption—ensuring crispy texture and consistent results while preserving the natural taste of food.

With its neutral taste and odor, cholesterol-free composition, and superior clarity, Palm Olein CP10 is widely used in foodservice, snack production, and commercial kitchens. Its stable chemical profile and extended shelf life make it a reliable and cost-effective solution for continuous frying operations and bulk food manufacturing.

Perfect for B2B, wholesale, import and export, France AJ Alimentaire guarantees consistent quality, certified compliance with international standards, and efficient global supply tailored to industrial and retail markets.

Specifications:

Product: Refined Palm Olein CP10 (RBD Palm Olein CP10)

Free Fatty Acid (as % palmitic): ≤ 0.1%

Moisture & Impurities: ≤ 0.1%

Iodine Value (Wijs Method): ≥ 56

Slip Melting Point: ≤ 24°C

Cloud Point: ≤ 10.0°C

Color (5¼” Lovibond Cell): ≤ 3.0 Red

Odor & Taste: Neutral (tasteless and odorless)

Smoke Point: ~232°C

Shelf Life: 12–24 months

Package: 1, 2, 3, 5, 10, 20, 200, flex tank, tank ship

Certifications: HALAL, ISO 22000, HACCP

Origin: Thailand, Malaysia, Brazil, Ukraine

Usage: Deep frying, cooking, baking, industrial food processing