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Red Pepper
Red-Kampot-Pepper-1

Red Pepper

Unit:

    Product Information

    Premium Red Pepper from Kampot, Cambodia, and highland regions of Vietnam, made from fully ripe pepper berries. Sun-dried and carefully selected, this pepper offers bold heat, deep aroma, and a fruity sweetness with subtle fermented notes. Ideal for gourmet applications such as sauces, grilled meats, stews, and even chocolate dishes. Perfect for B2B, wholesale, import & export, certified PGI (Kampot), Organic (on request), Non-GMO, and HACCP.

    Specifications:
    • Product: Red Pepper (Whole Peppercorns)
    • Origin: Cambodia (Kampot), Vietnam
    • Type: Piper nigrum (ripe berries)
    • Processing: Sun-dried whole ripe berries
    • Flavor Profile: Bold heat, fruity, sweet, slightly fermented
    • Color: Deep red to reddish-brown
    • Moisture Content: Max 12%
    • Foreign Matter: Max 0.5%
    • Admixture: 0%
    • Packaging: 100g, 500g, 1kg, 5kg, or custom bulk options
    • Shelf Life: 24 months
    • Certifications: PGI (Kampot), Organic (on request), Non-GMO, HACCP
    • Storage: Store in a cool, dry place away from sunlight

     

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