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Sugandha Basmati Rice White Sella

Origin: India, Pakistan

Packaging

5kg, 10kg, 25kg, 50kg

PP/BOPP bags (customizable)

Incoterms

FOB / CIF

Worldwide deliver

Storage

Ambient Storage

Keep in a cool, dry place

Unit

27 Tons

MOQ

1 x 40ft Reefer Container

(= 27 Tons)

Shelf Life

12–24 Months

Store in a cool, dry place

CERTIFICATIONS

HalalHalal
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SGS ISO 9001SGS ISO 9001

WE PROVIDE

  • Commercial Invoice
  • Packing List
  • Health Certificate
  • HALAL Certificate
  • Certificate of Origin
  • Phytosanitary Certificate
  • Veterinary Certificate (on request)

PRODUCT DESCRIPTION

France AJ Alimentaire offers Sugandha Basmati Rice White Sella, a premium long grain parboiled basmati rice appreciated for its balanced aroma, reliable elongation, and soft, fluffy texture. Carefully sourced from India and Pakistan, this rice is processed using advanced parboiling techniques to ensure consistent quality, enhanced grain strength, and optimal cooking performance for global markets.

When cooked, it produces long, separate, non-sticky grains with a pleasant basmati fragrance, making it ideal for biryani, pilaf, curries, and large-scale foodservice operations. As a cost-effective alternative to traditional basmati, it delivers excellent value while maintaining high standards of taste and presentation. Trusted by importers, wholesalers, and distributors worldwide, it is perfect for B2B, wholesale, import and export.

Specifications:

. Product: Sugandha Basmati Rice White Sella
. Origin: India, Pakistan
. Grain Type: Long grain, parboiled (sella) basmati
. Aroma: Mild basmati fragrance
. Grain Length (After Cooking): 14–16 mm average
. Broken Grains: Max 2%
. Moisture Content: Max 12%
. Color: Creamy white to golden white
. Texture: Fluffy, non-sticky, excellent elongation
. Packaging: 5kg, 10kg, 25kg, 50kg PP/BOPP bags (customizable)
. Shelf Life: 24 months
. Use Cases: Restaurants, catering, retail, international trade

SHIPPING INFO

20ft Reefer Container≈ 24 Tons
40ft Reefer Container≈ 27 Tons
Logistics TermsFOB / CIF (Based on Customer Request)

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