Wheat Flour – All Kind

France AJ Alimentaire supplies Wheat Flour – All Kind for wholesale and export, serving flour importers, wholesalers, distributors, bakeries, food manufacturers, pasta producers, catering companies, and industrial food buyers worldwide. Sourced from Ukraine, Russia, and USA, our wheat flour range is available for reliable bulk international supply.

Our portfolio includes all-purpose flour, bread flour, cake flour, whole wheat flour, semolina, and durum wheat flour, providing flexible solutions for different food production requirements. Each type is selected to deliver consistent texture, protein content, milling quality, and processing performance.

Suitable for bread, cakes, pastries, biscuits, pasta, noodles, pizza, bakery products, and industrial food manufacturing, our wheat flour range supports both professional foodservice and large-scale production.

Perfect for B2B, wholesale, import and export, France AJ Alimentaire provides consistent quality, scalable supply, customizable packaging, and dependable international distribution.

Specifications:

• Product: Wheat Flour – All Types Available
• Origin: Ukraine, Russia, USA
• Types: All-Purpose, Bread, Cake, Whole Wheat, Semolina, Durum Wheat
• Texture: Fine powder to coarse, depending on type
• Color: White, creamy to light brown, depending on type
• Protein Content: 8–14%, depending on type
• Ash Content: 0.45–1.6%, depending on type
• Moisture: Max 14%
• Shelf Life: 6–12 months
• Packaging: 25 kg / 50 kg PP woven or paper bags (customizable)
• Certifications: ISO, HACCP, HALAL; NON-GMO available according to specification
• Applications: Bread, pastries, cakes, biscuits, pasta, noodles, pizza and industrial food processing
• Supply: B2B, wholesale, bulk import and export