GMO Chickpeas Beans

France AJ Alimentaire supplies premium GMO Chickpeas (Garbanzo Beans), sourced from India and Pakistan. Genetically modified for improved crop yield, pest resistance, and uniformity, these chickpeas are ideal for large-scale food manufacturing, animal feed formulations, and industrial processing.

Nutritionally rich, GMO chickpeas provide high levels of plant-based protein, dietary fiber, starch, iron, and essential minerals. They are used in flour production, hummus, falafel, soups, stews, and also serve as a sustainable protein source in poultry, ruminant, and aquaculture diets. Perfect for B2B, wholesale, import and export.

Specifications:

• Product Type: Whole Chickpeas – GMO
• Origin: India, Pakistan
• Color: Beige / Light Brown (varies by variety)
• Purity: Min 98%
• Moisture: Max 12%
• Foreign Matter: Max 1%
• Protein Content: 20–24%
• Fiber Content: 10–13%
• Starch Content: 40–45%
• Packaging: 25kg, 50kg PP bags or bulk/custom packaging
• Shelf Life: 12–24 months (cool, dry storage)
• GMO Status: Genetically Modified (Certified)