HALAL Beef Blade

France AJ Alimentaire supplies high-quality HALAL Beef Blade, a versatile and flavorful cut taken from the shoulder (chuck) area of the cow. Known for its balance of tenderness and rich marbling, beef blade is ideal for a wide range of applications including slow cooking, braising, stews, mincing, and slicing for foodservice or industrial processing. Sourced from HALAL-certified slaughterhouses and processed under strict hygiene and food safety standards, our beef blade is trimmed with care and frozen to preserve its natural flavor, texture, and shelf life. It is available in bulk or vacuum-packed formats and customizable fat levels to meet specific client needs. Perfect for B2B, wholesale, import and export. Product origin: Brazil, Netherlands, South Africa, Argentina.

Specifications:
Certification: 100% HALAL certified
Form: Whole or sliced beef blade, boneless, well-trimmed
Packaging: Frozen, vacuum-packed or bulk-packed (customizable)
Storage: -18°C or below
Shelf Life: 12 months (frozen)
Usage: Braising, stews, slicing, mincing, industrial processing, foodservice
Origin: Brazil, Netherlands, South Africa, Argentina