HALAL Lamb Forequarter

France AJ Alimentaire offers premium HALAL Lamb Forequarter, a value-packed cut from the shoulder, neck, and shank of the lamb. Known for its bold flavor and versatility, it is ideal for roasting, braising, stewing, or grilling.

This product is sourced directly from certified HALAL slaughterhouses in Brazil, South Africa, Netherlands, Georgia, Argentina, and Spain, and processed under strict hygiene and food safety standards. Available bone-in or boneless, whole or portioned, it suits multiple foodservice needs.

Perfect for B2B, wholesale, import & export customers looking for authentic, high-quality lamb cuts.

Specifications:

Product: HALAL Lamb Forequarter

Form: Bone-in or boneless, whole or portioned

Origin: Brazil, South Africa, Netherlands, Georgia, Argentina, Spain

Certification: HALAL, ISO 22000, HACCP

Packaging: Vacuum-packed or bulk-packed (customizable)

Storage: Frozen at -18°C or below

Shelf Life: 12 months

Usage: Roasting, stews, braising, grilling