strict hygiene and food safety standards. Available bone-in or boneless, whole or portioned, it suits multiple foodservice needs.

Perfect for B2B, wholesale, import & export customers looking for authentic, high-quality lamb cuts.

Specifications:

Product: HALAL Lamb Forequarter

Form: Bone-in or boneless, whole or portioned

Origin: Brazil, South Africa, Netherlands, Georgia, Argentina, Spain

Certification: HALAL, ISO 22000, HACCP

Packaging: Vacuum-packed or bulk-packed (customizable)

Storage: Frozen at -18°C or below

Shelf Life: 12 months

Usage: Roasting, stews, braising, grilling

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