HALAL Lamb Necks

France AJ Alimentaire offers premium HALAL Lamb Necks, harvested from the upper spine and known for their excellent bone-to-meat ratio, collagen content, and deep flavor. Carefully cleaned and frozen, they are ideal for braised dishes, soups, stews, mincing, and roasting.

Sourced from certified slaughterhouses in Brazil, South Africa, Netherlands, Georgia, Argentina, and Spain, our lamb necks are 100% HALAL certified and processed under ISO 22000 and HACCP food safety protocols.

Perfect for B2B, wholesale, import & export.

Specifications:

Product: HALAL Lamb Necks

Form: Whole or sliced, cleaned, frozen

Origin: Brazil, South Africa, Netherlands, Georgia, Argentina, Spain

Certification: 100% HALAL certified (HALAL, ISO 22000, HACCP)

Packaging: Bulk or vacuum-packed (customizable)

Storage: –18°C or below

Shelf Life: 12 months

Usage: Braised dishes, soups, stews, roasting, mincing

Ingredients: 100% Lamb Neck